Natural lingonberry pastila with honey

Cranberry pastila with honey is a real delight for those who appreciate the light sour aroma of lingonberries. This delicate dessert dish is sure to win your heart, even if you are not a big fan of lingonberries. Try this unique combined taste and get to know the real pleasure!

Prepared from natural ingredients, this lozenge combines shades of forest lingonberry with an aromatic honey taste. The squash base gives the pastila tenderness and texture, while the lingonberry hue adds a nice acidity. Together, they create a taste ecstasy that you will taste again and again.

This pastila is an ideal choice for the whole family, especially for children. It is not only tasty, but also useful, as it retains all the beneficial properties of fresh fruit. So you can enjoy the incredible taste without having any doubts about the quality of the product.

Thanks to this pastila, you will discover a new world of sweet delights and maybe become a fan of lingonberry desserts. Enjoy!

What it looks like: lingonberry pastila with dark red honey.

The weight of one piece is on average 7-12 grams.

Composition (zucchini, lingonberry, honey).

Preparation:

1. Mix lingonberries and pieces of zucchini as a texture, add honey, water and mix to form a homogeneous mass.
2. We spread the resulting mass in a dryer.
3. We dry until ready.
4. The pastila is ready! Cut it into pieces and pack it for serving.

Storage. The paste is stored in a cool, dry place for a long time without changing its taste and color. The storage period is 12 months.

Packaging. The lozenge is cut into pieces. Packing in Doi bag with a window.

Does not contain gluten and its artificial substitutes, as well as any other additives.

Storage conditions: store in well-ventilated rooms protected from direct sunlight at a temperature of +2°C to +25°C and a relative humidity of no more than 75%.