Tea Shen Puer Glutinous Rice candy, minitocha

Gorgeous Shen Puer with the addition of young shoots of rice in the form of a mini-tochi (pressed “tablet”), packaged in a beautiful “candy” wrapper.

Mini Tocha Shen Pu'er with Glutinous Rice Flavor is a delicious creation that combines mature Shen Pu'er with the delicate accents of the Nuo Mi Xiang herb that thrives in the sizzling province of Yunnan. The ripe pu-erh and subtle nuances of this natural herb meet in a mini tocha to give you a sweet and muted taste. This unique combination enriched the tea with a refined aroma and valuable properties.

The golden infusion of this tea gently shimmers; thanks to the glutinous rice, the tea becomes slightly cloudy, like a mysterious mirror of nature. The aroma reveals freshness and piquancy, with moderate notes of rice bringing the gentle sounds of distant fields. The taste of this amazing tea is also rich in freshness and sweetness, wrapped in light floral shades, as if caressing your senses with delicate notes.

Young rice sprouts are added to the mini-touch of this type of pu-erh, which gives the drink an amazing aroma and a bright, rich taste. At first, nutty shades appear, which are then replaced by a whole palette of flavors: here you can catch the taste of nuts, molasses, caramel, chocolate and even coffee. The taste of Shen Puer with rice largely depends on the time of collection and the method of preparing the tea leaves, but there is always a lot of variety.

Strait brewing:

1. Water with a temperature of 95°C;
2. Initially, we wash the pu-erh and let it breathe for a minute;
3. 1 mini point per 100-150 ml of water;
4. Brew in short bursts for 15-25 seconds, with a gradual increase in exposure for 5-10 seconds;
5. Good for 5-7 pours.

Infusion brewing:

1. Porcelain or glass teapot;
2. 1 mini-dot per 500-700 ml. water with a temperature of 95℃;
3. Heat the kettle with boiling water, add water, close the lid;
4. Let it brew for 4-6 minutes and pour into cups.

Shen Pu'er with rice in the form of candy can effectively remove toxins from the body, reduce weight, cleanse toxins and improve well-being. It also reduces blood sugar, improves metabolism, lowers cholesterol, improves digestive processes and intestinal function.

In Japan, this tea is called the drink of youth. And some sources even say that Shen Pu-erh with rice is a good prophylactic against the occurrence of cancer.

Shen Pu'er with rice in mini bowls perfectly quenches thirst in the summer heat and warms you up in winter. It is simply irreplaceable after eating fatty foods, as it relieves heaviness in the stomach and gives lightness, and after a big party it can act as an excellent anti-hangover remedy.

Separately, we note that this tea is a good appetite suppressant, which makes it a good helper for anyone who is on a diet. In addition, regular drinking of this tea improves the condition and color of the skin.

Main characteristics:

Place of collection: China, Yunnan Province

Product weight: 7 grams

Type of tea: Shen Puer (green)

Tea composition: tea leaves, rice shoots

Tea leaf size: medium leaf

Additional processing: unfermented