Jam Quince slices + seeds 250g
Quince jam turns out to be very beautiful in color, amber. The syrup is thick, and the pulp is very tender, juicy and sweet. Fruits undergo long-term heat treatment. For jam, it is advisable to choose soft and ripe fruits. Treats can be eaten on their own and used to decorate desserts. Jam is ideal as a filling for pies.
The volume is 0.25 liters. Harvest of 2022.
Ingredients: quince slices, sugar, apple pectin, citric acid, quince seeds.
Quince jam is a useful and tasty dessert for your health
Quince is an autumn fruit that is often compared to apple and pear, and the unofficial name of the fruit is "false apple". Some people neglect it because of its astringent taste, a cannon on the surface, but most appreciate quince in the form of jam - because, indeed, such treats are loved by both adults and children, and its health benefits have been known for a long time. The aromatic fruit retains many useful properties even after preservation.
The seeds of the fruit are poisonous in raw form, as they contain the substance amygdalin, so they cannot be eaten, but at a high temperature of processing, all the poisonous properties of the seeds are lost.
In China, boiled quince seeds are used to prepare jelly, which helps to eliminate eye problems, relieve inflammation of the throat and mucous membranes. The seeds have a lot of pectin and anti-tumor properties
Natural quince jam: health benefits
1. The pectin content makes quince an ideal product for people living in polluted environments. Pectin helps the body remove radionuclides, slags and other toxic substances, improve metabolism.
2. The astringent effect of quince has a hemostatic effect. The fruit reduces the impact of pathogenic microorganisms on the immune system, has an antiseptic effect.
3. Quince is a diuretic product that improves kidney function and effectively normalizes the work of the genitourinary system. Because of this, the fruit is recommended for men to normalize the work of the prostate gland.
4. Due to the high content of iron, quince jam will be an excellent and, most importantly, tasty prevention of anemia, and will also help the body recover. Replenishment of iron reserves allows you to increase the level of hemoglobin.
5. Pectin in quince also helps to improve the work of the digestive tract, so it is recommended to use at least a few spoons of quince jam per day in case of disorders.
6. Quince is a rich source of antioxidants. The product helps the body fight fatigue, especially after mental tension and stress.
7. Phosphorus and calcium improve the condition of bones, teeth, hair and nails.
What useful vitamins and minerals are contained in quince jam
- Balanced carbohydrate content. A great snack to satisfy light hunger and fill you with energy, for example, before training.
- Valuable organic acids.
- Tannins (anti-inflammatory effect).
- Glucose and fructose.
- Potassium, iron, calcium.
– Phosphorus, copper, magnesium.
Regular use of quince jam is the key to a varied, and most importantly, healthy diet. Delight yourself and your loved ones with such wonderful treats that nature itself has given us.
