Jam Apple - Elderberry without sugar 250g
Elderberry jam - medicinal properties:
The sweetest treats for tea are jam. It can also be used as a filling for pies, pies or as an additional ingredient in various desserts. Its preparation will be described in more detail below.
Black berry contains ascorbic acid, carotene, tannins and many other useful elements. The composition includes medicinal properties that have a positive effect on our body, namely:
- increases body tone, promotes longevity;
- cleanses the blood of harmful substances, cholesterol;
- stimulates hormonal glands;
- has an anti-inflammatory, disinfecting, bactericidal, astringent effect;
- improves the work of the pancreas;
- helps fight diseases such as diabetes, hepatitis, stomach and intestinal ulcers, varicose veins;
- has a diaphoretic, antipyretic property during a rise in temperature during a cold;
- acts as a choleretic agent for liver disease, laxative - for constipation, diuretic - for swelling, kidney disease;
- treats various tumors, mastopathy, initial stages of cancer.
Black elderberry jam is very useful. It should be prepared and consumed not only for the prevention or treatment of a disease, but also simply to amuse oneself with something sweet and unusual.
But it is not necessary to abuse, because the seeds of the fruit contain hydrocyanic acid, which can cause vomiting and nausea.
Composition: "White Pour" apple, elderberry, agar-agar. Weight 250 g. The jam is pasteurized and ready to use. Nutritional value in 100 ml. Energy value per 100 g - 200 kcal. Without preservatives and dyes. Store at a temperature from 0C to 25C and a relative humidity of no more than 75%. The storage period is 24 months.