Dried wild raspberries (whole) 50g

Raspberry is a berry that attracts with its attractive appearance, very strong pleasant aroma and, of course, sweet taste. Raspberries are famous as a treat for those with a sweet tooth. But apart from that, this berry is a real treasure trove of all kinds of useful substances and properties. Raspberries can safely be called the first and quick medical aid for any types of colds and inflammations. And in dried form, this berry does not lose its usefulness at all, and even, moreover, it is much easier to store it in this way, since in the form of jam and vitamin preparations, in combination with sugar and after heat treatment, some of the useful properties evaporate.

Packaging: Kraft bag with a window (doi pack).

Weight: 100g.

Form: whole berries.

So - why is the dried raspberry berry so amazing and useful?

The first thing that makes dried raspberries a unique berry is the content of such a rare mineral as manganese. Thanks to this mineral, raspberries have antibacterial properties.

The second - despite the delicacy of the taste and tangible structure of the berry, it has a high level of coarse dietary fibers. With their help, the effect of removing toxins and bad cholesterol from the body is achieved. That is, dried raspberries are an excellent tool for cleaning blood vessels.

And thirdly, there are ketones in dried raspberries. These are substances that promote fat breakdown. So, this product is simply a necessary part of the diet of those who struggle with extra pounds or prevent obesity.

Most often, dried raspberry berries act as an anti-inflammatory and diaphoretic agent. And also - it is this berry that is recommended to be introduced into the nutritional diet of babies first of all, because dried raspberries have the lowest level of risk of developing allergic reactions.

Benefits of Lisosad dried raspberry berries:

• due to the high content of salicylates, it has an antipyretic effect and copes well with colds;
• has a beneficial effect on the skin, increasing its elasticity and improving complexion;
• increases the body's resistance, strengthening the body's immune functions;
• the cobalt content helps to remove toxins from the body;
• has a positive effect on metabolism, stimulating the assimilation of proteins and carbohydrates.

Application of dried raspberries in cooking:

• excellent as a filling for sweet pies, cheese casseroles, confectionery;
• as an aromatic vitamin supplement to tea;
• for making jams, mousses and preserves;
• as a tasty additive to yogurts, jelly, milkshakes, ice cream;
• as a useful flavor addition to oatmeal and rice porridge;
• serves as an excellent basis for preparing berry compotes, fruit juices, infusions.

Storage:

• Dried red raspberry - 100%
• Nutritional value per 100 g of the finished product:
• Proteins - 4.2 g
• fats - 2.6 m;
• carbohydrates - 43.4 p
• salt - 0.003 g
• Energy value of a portion: 1023.2 kJ/ 241 kcal
• Shelf life and storage temperature:
• Shelf life: 12 months
• Storage temperature: no more than +20 °C
• Storage conditions: store at a humidity of no more than 75%

Recommendations for use:

• people who have problems with high blood pressure;
• for the treatment and prevention of colds;
• for the prevention of atherosclerosis;
• for problematic skin, helps to cope with acne breakouts on the skin;
• to increase appetite, helps to fight against weakness and vitamin deficiency.